Come out tomorrow, August 22nd, to Nomad Bar for Traveling Bistro’s BBQ Sunday Brunch!
Image from Traveling Bistro's Blog
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We’ve got the first leg of our grand tour booked. there will be plenty more to come, so send the suggestions if you have them. And yes, Luling is on the second leg. Logistics, you know?
Alright, kiddies. Here is the plan. Leg one of For the Love of Meat will set sail on August the 28th, bright and shiny. We’ve adorned our vessel with the proper accoutrement. We’ve booked our stops. And here they are:
SAT Day 1- Junction & Mason (Cooper’s)
SUN Day 2- In Llano- Cooper’s, Lairds
MON Day 3- To Austin- (Opie’s LAKE AREA, Salt Lick)
TUE Day 4- To Taylor- (Mueller’s) Taylor Cafe
WED Day 5- To Giddings- (City Meat Market) to Elgin (Meyer’s, Southside Market)
THUR Day 6- Franklin’s BBQ and Sam’s
FRI Day 7- Lockhart, Smitty’s, Black’s, Kreuz
SAT Day 8- Snow’s Lexington, tx
SUN Day 9- to Austin BASE PARTY NOMAD……….Come join us for a welcome home happy hour!
SUN Day 2- In Llano- Cooper’s, Lairds
MON Day 3- To Austin- (Opie’s LAKE AREA, Salt Lick)
TUE Day 4- To Taylor- (Mueller’s) Taylor Cafe
WED Day 5- To Giddings- (City Meat Market) to Elgin (Meyer’s, Southside Market)
THUR Day 6- Franklin’s BBQ and Sam’s
FRI Day 7- Lockhart, Smitty’s, Black’s, Kreuz
SAT Day 8- Snow’s Lexington, tx
SUN Day 9- to Austin BASE PARTY NOMAD……….Come join us for a welcome home happy hour!
Plus, two more stops along the way.
You think we’re missing something? Tell us about it. Comment and let us know where we should go.
Tell us what you like about anywhere we already are going. Or, just tell us how jealous you are.
Talk is cheap. So is beer on a Tuesday at Nomad Bar in Austin. The boys have started discussions and the plan is coming together. 4 friends, 9 day, 19 BBQ joints. Join us.
The sitdowns begin and we start to drool.
